Soaked Buckwheat Pancakes

Aphro Cuisine


I have to share this incredibly simple recipe, because it is too good for you and so easy to whip up in the morning. It only requires a little soaking the night before. I like to make a bunch, and then save them in the fridge to use in wraps or savoury pancakes for meals to come…

For those of you who have not yet gotten into cooking with buckwheat yet, it’s about damn time. While some might assume it is associated with wheat, it is not even distantly related and in fact is not a grain at all. It is a seed related to rhubarb and sorrel, that is full of protein and flavanoid antioxidants – an incredible nutrient rich alternative to most grains. If you use it with the right combination of accomplices, it will compliment flavours rather than taking over with its strong earthy quality. I like to…

View original post 288 more words

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s